When moving soup or a simmered dish to the table, deciding the movement before lifting helps the process feel safer. Keep two silicone pot grippers together, slightly away from the stove, so both hands are ready.
What to keep in mind
Before use, check that the inner and outer surfaces are free of water and oil. Do not use wet or dirty grippers, and confirm the product’s heat resistance and use conditions.
Before and after use
Check the weight of the pot and its contents, then grip both handles at the same time. Apply a little pressure before lifting to make sure the grip is stable, and clear the route and landing place first.
A quiet fit for everyday cooking
After everything has cooled, wash away residue and open the folds so grooves can dry. Return the grippers to a regular place away from direct heat.